Crème Fraîche

🥘 Ingredients

• buttermilk
  2 Tbsp
• heavy cream
  1 c

🍳 Cookware

• bowl
• clean kitchen cloth

1. 1

   In a bowl , combine the heavy cream and buttermilk . Cover with a clean kitchen cloth in a warm, draft-free place and let sit until thickened, but still a pourable consistency, 12 to ⏱️ 16 hours . Stir and refrigerate until ready to use. (Can be refrigerated for up to 1 week.)

   heavy cream: 1 c, buttermilk: 2 Tbsp